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California Gold Nutrition® Akkermansia Immune Complex™ is formulated with 5 live and active strains plus 1 pasteurized strain: Akkermansia muciniphila (AKK). Each veggie capsule contains 30 billion CFU total cultures and 5 billion TFU AKK to deliver an effective number of good bacteria to the body.These bacterial strains have been shown to aid in gut health and digestive wellness, support immune health and contribute to overall health and well-being. It contains select bacterial strains that are resistant to low pH and gastrointestinal conditions (e.g. acid, bile, pepsin, and pancreatin), as well as adheres to intestinal cell lines.
Take 1 capsule daily, with or without food. Best when taken as directed by a qualified healthcare professional.
Main Ingredients
Probiotic Bacteria Blend: Total Cultures 30 Billion CFU (Lactobacillus acidophilus, Lacticaseibacillus casei, Pediococcus acidilactici, Lactobacillus rhamnosus, Lactiplantibacillus plantarum), plus Akkermansia (AKK) (Pasteurized Akkermansia muciniphila) (Akk11).
Other Ingredients
Maltodextrin, Microcrystalline Cellulose, and Modified Cellulose (Hypromellose Veggie Capsule).
Not manufactured with milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, sesame, or gluten.
Keep out of reach of children.
Individually Double-Foil Blister Sealed for quality and your protection. Do not use if blister pack material is punctured or missing. Store in a cool, dry place. Protect from heat, light, and moisture.
Benefits of Individually, Double-Foil Blister Sealed Products:
Note: TFU = Total Fluorescent Units
Our room temperature, shelf-stable¹ Akkermansia Immune Complex™ is ideal for traveling when refrigeration is not readily available. Our Veggie Capsules are individually, double-foil blister sealed to help ensure shelf stability.¹
¹Room Temperature, Shelf-Stable: Best stored at controlled room temperature 20°C to 25°C (68°F to 77°F). Refrigeration is not required, but highly recommended. Extended exposure to higher than recommended storage temperatures may cause product degradation and the reduction of live and active probiotic bacteria. Potency guaranteed until expiration date when stored in a cool, dry place, at 77°F (25°C) or below.
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