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Apple Cider Vinegar is derived from the natural fermentation of sweet apple cider. Vinegar has been used worldwide for more than 2000 years for various culinary purposes. More recently, it has been recognized for its acidic properties.
Take 1-2 capsules up to 3 times daily with food.
Maltodextrin, hypromellose (cellulose capsule), stearic acid (vegetable source) and silicon dioxide.
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients.
Store in a cool, dry place after opening.
Keep out of the reach of children.
Natural color variation may occur in this product.
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